| DESSERT
MENU |
|
Smoking Cheese
Cake
Served light & creamy, plain or with fresh
berry sauce Original N.Y. style |
Chocolate Fudge
Cake
Truly a chocolate lovers dessert
Covered with
walnuts and chocolate ganache |
Warm Apple Crumb
Tart
Filled with tart juicy apples and covered with a
streusel crumb topping Served with cinnamon gelato. |
Florida Key Lime Pie
Our
authentic recipe uses real Key Lime juice.
Whipped cream
tops off this refreshing dessert. |
Crème Brulee
A classic,
made from Imported Tahitian vanilla beans |
Pecan Bourbon
Pie
Sinfully rich and full of Pecans with a hint of
Bourbon |
Italian Cannoli
Fresh
from Farrara Pastry Shop
“Little Italy” |
Fresh
Sorbet
Lemon, Orange, Coconut and Peach
Served in their natural skin Imported from
Spain |
Ice Cream
Selection
Belgium
Chocolate, French Vanilla,
Strawberry,
Cinnamon
|
Gelato, Sorbet and
Desserts |
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